For decades, the poultry industry has grappled with challenges such as water-borne bacteria and diseases. Clean, bacteria-free water is pivotal to poultry health, playing a crucial role in increasing overall profitability. In this evolving landscape, two titans have collaborated to usher in a ground-breaking solution.
Introducing the Wyldox Srinivasa Tablets – a cutting-edge product forged from the partnership between global disinfectant leader, Wyldox, and India’s poultry stalwart, Srinivasa Farms.
What Sets Wyldox Srinivasa Tablets Apart?
WYLDOX, an internationally renowned brand in water disinfection, brings to the table a Next-Gen biocide fortified with proprietary Compounds. Certified by leading institutions like the National Sanitation Foundation (USA) and Ministry of Jal Shakti (India), its presence extends to 12+ countries. Srinivasa Farms, with its rich history dating back to 1965, epitomizes the very best of the Indian poultry industry. The collaboration represents the best of global standards and localized expertise.
The recently developed Wyldox Srinivasa Tablets are not just any water sanitizer or disinfectant. It’s a comprehensive solution, effective in water sanitization, bio-security applications, vehicle sanitization, biofilm removal, cooling pads, and even direct bird spraying to keep bacteria in control.
The Shared Mission and Vision
Wyldox and Srinivasa share a joint mission to redefine poultry farming in India and beyond. Together, they envision healthier farm environments and increased profitability for poultry farmers. As trusted partners in progress, their product promises to combat water-related challenges faced by farmers, notably the threats posed by E.Coli and other bacteria.
The Benefits to Poultry Farmers
a) Water Quality: Clean, bacteria-free water translates to healthier birds. By eliminating 99.9% of harmful pathogens such as E.Coli and Salmonella, these tablets ensure optimal poultry health.
b) Versatility: From water sanitization to direct bird spraying, its multifunctional nature makes it an indispensable asset on any farm.
c) Economic Benefits: By reducing livestock mortality and minimizing dependency on antibiotics, the tablets promise higher yields and profitability.
d) Trust and Efficacy: With the tablets being actively used in over 500+ farms, their efficacy isn’t just a claim; it’s a proven fact.
A Global Footprint with a Local Touch
While the product boasts a global presence, this article heralds its introduction to the South Indian market. A testament to the synergy between Wyldox’s international acclaim and Srinivasa’s deep-rooted Indian expertise.
A Call to Embrace the Future
Poultry farmers, industry experts, and livestock professionals: Here’s your chance to be part of a revolution. With the unparalleled benefits of the Wyldox Srinivasa Tablets, it’s not just about improved water quality or better farm productivity. It’s about reimagining the future of poultry farming. We invite you to get in touch and be part of this transformative journey!
It is imperative that poultry houses are disinfected as part of any successful disease prevention program. In recent years, the density of birds kept indoors has increased and infectious diseases are spreading.
For the poultry industry, diseases are costly and difficult to control. No poultry producer would consider a disease prevention program complete without a comprehensive cleaning and disinfection plan.
The simple meaning of the term disinfection is the use of chemicals (disinfectants) to kill germs or reduce harmful microorganisms on surfaces and objects. The main objective of these disinfectants is to minimize microbial populations by acting on the microorganisms to damage their membranes, limit their metabolism, or cause cell lysis.
Ideal Disinfection starts with Cleaning
A poultry house must be meticulously cleaned by following a series of sequential steps before actual application of disinfectants. Each of these steps is important– dry cleaning, wet cleaning, low pressure washing & high pressure washing followed by drying. Nearly 80% of the disease-causing organisms will be eliminated by a thorough cleaning.
Dry Cleaning – Dust and other loose debris from ceilings, light fixtures, walls, cages or nest boxes, fans, air inlets, etc. should be swept or blown onto the floor. All feed should be removed from feeders. It is necessary to clean up accumulated dirt, filth and manure from perches and cages. There should be no rubble on the floor. The floor should be swept to remove as much debris as possible.
Wet Cleaning – Soaking, washing, and rinsing are all parts of wet cleaning. In order to remove debris and films and increase the penetration of disinfectant agents, detergents and other surfactants are frequently added to washing solutions.
Low Pressure Washing: Perches, cages, floors and other distinguishingly dirty areas require thorough soaking before being cleansed with a low pressure sprayer. The collected dirt and litter must soak until they are sufficiently softened to be easily removed. Wash every surface in the structure, paying specific attention to window sills, roof trusses, wall sills and any other area where dirt and dust could collect.
The cleaning solution could be acidic or alkaline. Acidic cleansers work well to get rid of any mineral deposits or oxidation on surfaces and are frequently used on metal surfaces. Salts, starches, carbonates, and insoluble hydroxides are all examples of compounds that are best removed with acidic cleaners. Acidic solutions can be used to clean equipment in poultry sheds that has hard water stains or mineral deposits (calcium and magnesium precipitates).
Because most soils are acidic, alkaline cleaners are effective. Alkaline cleaners get rid of organic residue including variety of soils like oils, fats and greases. For the majority of cleaning jobs in chicken houses, alkaline cleansers or blends of alkaline and acidic cleaners may be used.
High Pressure Washing: Washing with a high pressure sprayer is to ensure a thorough cleaning and removal of harmful residues. Use of a high pressure sprayer during cleaning will guarantee complete cleaning and removal of harmful residues. One of the finest techniques to guarantee a complete cleaning at this point is manual scrubbing with a brush that is relatively stiff. A high-pressure cleaner is the preferred piece of equipment for ensuring proper cleaning in chicken sheds. High Pressure washing enables:
Preparation for repairs: A fantastic approach to remove old, flaking layers that could lead to issues later is by high pressure washing.
Protection of farms from damage: High pressure washing stops the formation of mold and moss, which can be problematic if left unchecked.
Thorough cleaning of the farm: A high pressure wash can benefit outdoor fixtures and any concrete surface.
Drying: Drying the building and all surfaces to be disinfected is crucial for proper disinfection. All windows and ventilation openings are to be kept open after washing. A blower or a fan can also be used if available. Cleaning on a dry, sunny day will make the drying process easier.
Only after Cleaning, Disinfectants are to be used
Disinfectants should be applied only after the building and equipment have been thoroughly cleaned and dried. The most popular chemical disinfection techniques in poultry buildings include fumigation, foaming, thermo-misting, and spraying. To ensure that all surfaces, pieces of equipment, and items inside the sheds are covered during disinfection, a proper protocol should be followed. We must be mindful that disinfection is not a substitute for cleaning.
Therefore, several qualities should be considered while choosing a disinfection agent, such as.:
Broad Spectrum in action
Non-toxic for human and birds
Effective in the presence of moderate amounts of organic material
Penetrative but not corrosive
Solubility in Water
Not associated with foul odour
Affordable and easily available
Easy to Use
Many factors influence the effectiveness of disinfectants, such as exposure time, composition and concentration, temperature, pH value, relative humidity and water hardness. Therefore, the choice of disinfectants used and the disinfection time must be carefully considered.
Different types of disinfectants are used to disinfect chicken houses. The comprehensive list is presented in Table 1. To ensure proper disinfection, the following values must be calculated appropriately:
The area to be disinfected
The amount of water required
The amount of disinfectant required
The manufacturer’s directions for mixing and dilution of the disinfectants must be followed. A good rule of thumb is to apply disinfectant solution at the rate of 0.3 to 0.4 litre per square metre of area to be disinfected.
Disinfection is not complete without Testing
Various standards and methods are available to test the effectiveness of disinfectants. Testing is a key factor in confirming that the disinfectants used have achieved the required level of microbial killing on key surfaces.
Effective disinfection is a key biosecurity measure for disease control, and, consequently, an essential component of farm management. The purpose of disinfection is to eliminate pathogens that cause disease. For the objectives to be achieved, it is crucial to understand disinfection principles. Unless the surface to be disinfected is clean, most disinfectants will not work. In addition to their differences in activity against bacteria, viruses, fungi, and protozoa, disinfectants also differ considerably in their ability to kill them.
R K Feed Equipments, one of the leading project engineering companies dealing in design, manufacturing and supply of animal (Cattle/ Poultry/ Aqua) feed plants, machineries and spares across the globe, is thrilled to announce the achievement of the esteemed One-Star Export House badge. This recognition represents a significant milestone in our journey towards excellence and demonstrates our commitment in delivering superior products and services to our global customers.
The main objective of foreign trade policies is to make the import-export process simple and attractive for importers, exporters, and traders. There are various export promotion schemes, and Status Holder Certificate is one of them. The Objective of the Export House Certificate or Status Holder Certificate is to boost export performance. As per the updates to the Foreign Trade Policy of, exporters are assigned status holder positions by their export performance.
The One-Star Export House badge serves as a testament to our unwavering dedication to quality, compliance, and continuous improvement. We have embraced challenges head-on, transforming them into opportunities for growth and innovation. This achievement showcases our resilience, adaptability, and commitment to providing exceptional value in the international market. Currently we are serving to the Nigeria, Egypt, Malawi, Uganda, Kenya, Nepal, Sri-Lanka, UK, Bangladesh and many more.
Since inception, we have been continuously contributing towards the development of innovative designs thus generating lasting value for our clients. We possess the capability to deliver a wide range of animal feed, wood and biomass pellet plants, machineries & spares and our experience of over 25 years in this field enables us to manufacture top quality products.
Receiving the One-Star Export House badge is a validation of our efforts to overcome obstacles and strive for excellence in all aspects of our operations. This accomplishment would not have been possible without the relentless efforts and dedication of our entire team which includes a strong team of over 300 members, panel vertical specialists, project managers and senior industry experts. Their expertise, passion, and unwavering commitment have been instrumental in propelling our growth and positioning us as a trusted partner in the global marketplace.
We would like to extend our sincere gratitude to our valued customers, suppliers, and stakeholders for their trust and support throughout this journey. Your unwavering confidence in our capabilities has been a driving force behind our success.
As a One-Star Export House, we are poised to embark on an exciting chapter of growth and innovation. We remain committed to delivering exceptional value, fostering strong relationships, and driving positive change in the global trade landscape.
Naveen Pasuparthy of the Nanda Group, a formidable player in the poultry sector and Dy Chairman of CLFMA (Compound Livestock Feed Manufacturers Association) of India, has been elected President of theKarnataka Poultry Farmers & Breeders Association(KPFBA) for 2023-2024 & 2024-2025 at its AGM held recently.
The newly elected Managing Committee consists of, Mr. Manjesh Kumar Jadav (Vice President), Mr. Sanjeev Sham Rao Deshpande (Vice President), Mr. M S R Prasad (General Secretary), Mr. H N Rajasekhar (Treasurer), Mr. Prasanna, Mr. Rajesh Reddy, Mr. Naveen D Khokle & Mr. B N Chidanand with Mr. Inayath Ulla Khan, as associations Executive Secretary.
Mr. Pasuparthy emphasised the need for KPFBA to –
a) work with state government, central government & FSSAI on all policy matters.
b) build training & orientation models with CPDO & other organizations for a continuous supply of skilled manpower to our sector.
c) build tighter working relationships with other state poultry associations like PFI, BCC, etc across the country.
d) build good working relationships with agriculture & veterinary universities, IVPI, VIP & associations like CLFMA, Soya Processors Association, BioTech Consortium India Limited (BCIL) etc.
e) Last but not least, invest & adopt technology in data gathering for demand & supply estimations for our sector.
KPFBA Cannot be complacent. It must invest in marketing & consumer education activities, about poultry meat as a safe & sustainable source of protein. By this, KPFBA can dispel all myths & misunderstandings that are largely painting a negative image of our produce.
Profitable poultry farming comes from stable live bird prices. This builds capital reserves for the firms, which can be invested into automation, innovation & hiring the right talent. This will also help firms in creating business models that help them in reaching end consumers for higher realizations & thereby further increasing the company’s stability & making poultry farming attractive & sustainable.
Mr Pasuparthy said that the last 5-year history indicates that the poultry farming profession has just not been volatile but violently volatile. Our profession carries huge responsibility for the well-being & welfare of all suppliers, bankers, vendors, independent poultry farmers, contract poultry farmers, crop agriculture farmers & last but not least, 1000’s of families who are all working in our firms & companies.
This journey has made us to realize & reconcile the importance of all producers to work together with grace, maturity, transparency & dignity, making our profession respectable, sustainable & profitable.
Going back into a 3-decade-old history, he recalled the metamorphosis of the Karnataka Hatchery Association into the Karnataka Poultry Farmers & Breeders Association, moving from a 300 sqft garage office to an independent rented 1650 sqft office & now to a 12,000 sqft plot office on a 400-acre veterinary college campus with poultry training facility & poultry diagnostics Lab infrastructure, which is an envy to all other poultry association in India.
Title photograph:
L-R: Mr. Sanjeev Manoj Kumar (Senior Manager Sales), Mr. Inayath Ulla Khan (Executive Secretary), Mr. Sanjeev Shamrao Deshpande (Vice President), Mr. M S R Prasad (General Secretary), Mr. Prasanna Kumar (MC Member), Mr. Naveen Pasuparthy (President Elect), Mr. Manjesh Kumar Jadav ((Vice President), Mr. H N Rajashekar (Treasurer), Mr. Rajesh Reddy (MC Member), Mr. Chidanand B.N (MC Member) and Mr. Basavaraj Kulkarni ( Manager Accounts)
Biochem Pharma’s Successful Participation at Vietstock Expo & Forum 2023: Forging the Future of Animal Health Solutions
A Recap of the Unforgettable Event on 11th to 13th October 2023, followed by a Gala Dinner and Forum Discussion
Vietstock Expo & Forum 2023, organised from 11th to 13th October at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, Vietnam, was a remarkable event for the animal health and livestock sector. Among the standout participants was Biochem Pharma, India, a distinguished Hi-Tech Life Science company renowned for its commitment to exploring new possibilities in the animal health segment. Biochem Pharma showcased its innovative products and expertise, leaving a lasting impression on attendees.
Highlighting Innovation in Animal Health: Leveraging years of expertise, Biochem Pharma unveiled an extensive range of advanced Animal Health products at Vietstock Expo 2023. Fueled by cutting-edge technology and scientific knowledge, the company’s offerings are reshaping the landscape of animal health.
Impressive Engagement at the Event: Throughout the Vietstock 2023 event, Biochem Pharma actively engaged with industry leaders, experts, and stakeholders. The company participated in insightful discussions and knowledge-sharing sessions, contributing to shaping the future of animal health. Their presence and unwavering commitment to excellence drew the attention and admiration of attendees, cementing Biochem Pharma’s position as a trusted leader in the field.
Commitment to Quality and Sustainability: Biochem Pharma’s success can be attributed to its unwavering dedication to delivering trusted solutions of the highest quality. The company’s experienced team ensures that all products meet rigorous standards, providing effective and reliable outcomes for livestock health. Furthermore, Biochem Pharma’s focus on sustainability aligns with the Animal Health industry’s growing demand for environmentally conscious practices, fostering a more sustainable future for the livestock sector.
Looking Ahead: With the success achieved at Vietstock 2023, Biochem Pharma continues to drive innovation and make significant contributions to the animal health industry. As a trusted leader in the animal health industry, the company remains steadfast in its mission to enhance animal well-being, improve productivity, and support the sustainable growth of the livestock sector. With their progressive approach and commitment to excellence, Biochem Pharma is poised to shape the future of animal health.
Vietstock Expo 2023 at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, Vietnam, was a significant milestone for Biochem Pharma, where their trusted solutions and innovative approach garnered attention and appreciation from the animal health community. As the company continues to pave the way for advancements in the industry, their dedication to quality, sustainability, and the well-being of livestock sets them apart as a pioneer in the field. Biochem Pharma’s participation in this prestigious event signifies their commitment to shaping the future in International Markets. Following the event, a gala dinner and forum discussion further reinforced their dedication to advancing the industry.
Probiotics for prevention of bacterial diseases in poultry, as well as demonstrating the potential role of probiotics in the growth performance and immune response of poultry, safety and wholesomeness of dressed poultry meat evidencing consumer’s protection.
1. The safety of poultry, meat, and eggs continues to be a major concern for consumers.
a) Increasing awareness on healthy foods have led to increasing interests on natural food products and nutraceuticals such as probiotics.
2. Poultry industry has always been a dynamic and integral part of national economies in many countries.
a) Economic losses incur especially in large-scale rearing facilities, often attributed to the deterioration of environmental conditions, poultry exposure to stressors and development of diseases.
3. There is immense potential of probiotics to fill the gap as alternative growth promoters and evidences of beneficial effects of probiotic application in poultry production.
a) Probiotic microorganisms have shown much health beneficial effects via in-vivo trials, accompanied by much promising new potentials as developed by in-vitro experiments (Ewe et al., 2010; Liong and Shah, 2005).
4. Probiotics are live microorganisms that exhibit several beneficial effects on animal health.
a) These probiotics are usually incorporated in animal feed supplements or drinking water or feed to prevent the growth of harmful bacteria in animals.
5. Effects of dietary supplementation of probiotics on growth performance of poultry animals have been extensively investigated.
a) Most studies indicated that probiotics displayed great efficacy in promoting animal growth.
6. Taking into account the growing awareness regarding animal nutrition and health,
a) The global poultry probiotics market is slated to witness massive growth over the coming years.
Total Global Probiotics market:
7. The total global probiotics market size was valued at USD 58.17 billion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 7.5% from 2021 to 2030.
a) The future probiotics market of Asia-Pacific is projected to be dominated by China, Japan and India (Markets and Markets, 2015).
8. Chick & Poultry need these products to improve gut health and microflora which would improve their immune systems.
a) Prolong exposure towards contaminated environment may cause infections in new born chickens
b) which can be prevented by probiotics which supply complete nutrition and promote digestive metabolism thereby maintaining livestock health.
9. Global poultry probiotics market share is competitive and moderately consolidated.
Global Poultry Probiotics market:
10. How big is global poultry probiotic ingredients market?
Global market for poultry probiotic ingredients surpassed USD 85 million in 2020 and will observe a healthy CAGR of more than 6% up to 2027.
11. On the basis of product, the probiotics in poultry market is segmented into lactobacillus, streptococcus, bacillus and bifidobacterium.
12. Based on the form, the probiotics in poultry market is segmented into dry and liquid.
13. The probiotics in poultry market is also segmented on the basis of function.
14. The function segment is segmented into nutrition, gut health, yield, immunity, and productivity.
15. Based on application, the probiotics in poultry market is segmented into broilers, layers, turkeys, breeders, and chicks.
16. Asia-Pacific region offers high-growth opportunities in the probiotics in animal feed market, owing to rising consumer awareness about supplement consumption and a high prevalence of various diseases.
17. The production of poultry and cattle meat products is expected to be highest in China and India, driving the market for probiotics in animal feed in this region.
18. The global poultry probiotic ingredients market value is anticipated to cross USD 120 million by 2026, according to a new research report by Global Market Insights, Inc.
19. Increasing demand for safe and natural growth promoters for poultry is likely to fuel the market trends.
20. Several firms are continuously engaged in R&D and improving their product offerings. This results in superior products. Better products are expected to drive the market.
Author: Dr V. Rajendra Prasad, Poultry Consultant, Contact: +91 98666 27911
Poultry Federation of India (PFI), the apex and renowned association of Poultry Farmers, Breeders, Equipment Manufacturers, Pharmaceutical Companies and allied Industries, organized its 34th Annual General Body Meeting (AGM) at Alila Diwa by Hyatt, Goa on 27th – 28th September 2023
Mr. Ranpal Dhanda, President, Poultry Federation of India, in his welcome address shed light on the association’s goals and further extended gratitude to all delegates (600+) from across the country and abroad, sponsoring companies (83), Special Guests, industry professionals and poultry journalists.
Mr. Ravinder Singh Sandhu, Secretary – PFI discussed the notable achievements and initiatives undertaken by the Poultry Federation of India in the past year, providing insights into the organization’s impact on the poultry industry. Mr. Ricky Thaper, Treasurer – PFI, presented the financial accounts, ensuring transparency and accountability within the organization.
During the AGM, Mr. Azad Rathi, President of the Broiler Breeder’s Association, explained how their association works to strengthen the poultry industry. He also requested the industry to control production and ensure a balanced supply and demand.
The discussions and presentations on the first day provided attendees with a comprehensive understanding of the Poultry Federation of India’s achievements, financial transparency, and technical advancements within the poultry industry, setting the stage for the events of the second day of the AGM.
The second day of the AGM (28th September, 2023) was marked by the prestigious presence of Chief Guest Dr. Sanjeev Balyan, Minister of State for Animal Husbandry, Dairying and Fisheries, Government of India, and Dr. O. P. Chaudhary, Joint Secretary, Department of Animal Husbandry and Dairying. Alongside them, key figures from the Poultry Federation of India, including Mr. Ranpal Dhanda (President), Mr. Ramesh Chander Khatri (Chairman), Mr. Sanjeev Gupta (Vice-President HQ), Ravinder Singh Sandhu (Secretary), and Mr. Ricky Thaper (Treasurer) and all executives’ members of the Poultry Federation of India graced the event. Furthermore, the presence of approximately 600 poultry enthusiasts from various regions of the country added depth and diversity to the gathering.
The AGM provided a robust platform for thoughtful deliberations and discussions on pivotal issues that shape the poultry industry’s trajectory. Representatives from sponsoring companies, government officials, and members of the Poultry Federation of India collectively emphasized the critical importance of sustainable practices, technological advancements, and the resolution of significant challenges in poultry farming.
Participants voiced their optimism regarding the future of the poultry industry, recognizing the instrumental role that such gatherings play in fostering positive change and ensuring the industry’s continued growth and stability. A highlight of the second day was the address by Mr. Ranpal Dhanda, President, Poultry Federation of India, who passionately shed light on the pressing challenges confronting small poultry farmers across the nation. Mr. Dhanda’s impassioned plea underscored the problems faced by these farmers and called for immediate attention from the authorities. The presented stressed on need of skill development for skilled manpower such as in other industries. He also requested the Chief Guest to start some diploma courses in ITI’s or other such institutions so that the need for skilled manpower is fulfilled.
In continuation with the demand of the president, PFI, Prof. (Dr.) P.K. Shukla showcased the need of skilled manpower & the initiations being taken by various Government bodies to empower people with the required skills. Acknowledging the concerns raised by Mr. Dhanda, Dr. Sanjeev Balyan, Minister of State for Animal Husbandry, Dairying, and Fisheries, Government of India, and Dr. O.P. Choudhary, Joint Secretary of the Department of Animal Husbandry and Dairying, offered reassurance to the farmers. They affirmed their commitment to comprehensive measures aimed at addressing the challenges faced by poultry farmers, underscoring the government’s dedication to the welfare of small-scale poultry farming. New logo also launched by Sanjeev Balyan.
This assurance provided a sense of relief among farmers and industry professionals present, who expressed appreciation for the proactive stance of the government and newfound hope for a brighter future in the poultry industry. The commitment demonstrated by these esteemed leaders has instilled confidence, signaling a positive trajectory for small poultry farmers in the country.
The day also featured informative presentations, with Dr. Lipi Sairiwal focusing on government of India schemes for poultry, Mr. Vijay Sardana, discussing the future of the Indian poultry sector in a changing society and marketplace, Dr. Sudheer Bhalchandra addressing poultry vaccination, and Mr. O.P. Singh, delivering a presentation on the necessity of promotion and marketing for the chicken industry.
The event culminated in a one-hour panel discussion with Kisan Tak, Media Channel by Aaj Tak, addressing various critical issues pertinent to the poultry industry. Where in Mr. Ranpal Dhanda presented actual calculations of receivables by contract farmers which comes out to be significantly low.
Mr. Ramesh Chander, Khatri, Chairman, PFI and Mr. Sanjeev Gupta, Vice President (HQ), extended his gratitude to the sponsoring companies, esteemed guests, and everyone within the poultry community for their invaluable contributions in ensuring the success of this event.
The Poultry Federation of India Team presented mementoes as tokens of appreciation to sponsoring companies, and representatives from various poultry associations, poultry media, recognizing their significant contributions to the event’s success. Poultry Federation of India Team presented a special appreciation award to Mr. Rahul Khatri and Mr. Jagdish Kadyan for their exceptional efforts in orchestrating behind-the-scenes arrangements, their dedication in working tirelessly, and their skillful coordination with every guest, all of which were instrumental in making this event a resounding success.
The event concluded with a vote of thanks by Mr. Ricky Thaper, Treasurer, Poultry Federation of India extended a heartfelt vote of thanks to the chief guest for his support for the welfare on poultry farmer, industry professionals, sponsoring entities, and poultry journalists, expressing gratitude for their collective efforts in making the AGM a resounding success. The event was hosted by Dr. Devender Hooda, Executive Member, Poultry Federation of India.
ILDEX Indonesia 2023 Wraps Up with Resounding Success, Setting the Stage for the Future of Livestock and Agriculture
Jakarta, Indonesia – September 29, 2023 – ILDEX Indonesia 2023, the 6th edition of the international livestock, dairy, meat processing and aquaculture exposition in Indonesia, concluded with remarkable achievements, fostering innovation, knowledge-sharing, and global collaboration. Over three days, the event brought together over 8,901+ industry professionals, experts, and enthusiasts from 48+ countries, creating a vibrant platform to shape the future of livestock-aquaculture and demonstrating the synergy of the agriculture business at the conference.
Key Highlights:
Global Participation: With 8,901+ attendees hailing from more than 48 countries, ILDEX Indonesia 2023 lived up to its reputation as a truly international gathering of industry experts. This diverse blend of perspectives and expertise set the stage for cross-border collaboration and international business opportunities for the Livestock and Aquaculture markets.
Exhibitor Showcase: Over 250+ leading brands from 30+ countries showcased their cutting-edge products, technologies, and solutions. This exhibition not only enhanced the brand image of participating companies, but also facilitated vital connections with potential clients and partners.
Educational Sessions: The event featured a robust program of 80+ educational sessions, providing attendees with unparalleled access to industry knowledge and insights. The seminar sessions covered a wide range of topics, addressing the evolving challenges and opportunities as well as sustainability initiatives for the livestock and feed sectors.
Influential Keynote Speakers: Over 50+ influential thought leaders delivered inspiring keynote addresses, igniting discussions and sparking new ideas. Their contributions added depth and value to the event, enriching the overall experience for attendees.
Expansive Exhibition Space: Spanning across 9,720+ sq.m., ILDEX Indonesia 2023 provided ample space for networking, business meetings, and discovering the latest innovations of the industry.
“ILDEX is where a lot of our customers and stakeholders come together. We found that we could meet a lot of people and a lot of new partners here which motivated us to join the show. As one of the exhibitions in Indonesia, ILDEX has a really good reputation for very good quality customers and connections. Exhibiting here has enhanced our brand image. We tend to find out clients and international connections here which match our strategy.” – Ms. Maureen Kalona Kandou, Head of Science & Innovation, Vaoksindo Indonesia part of JAPFA Group.
Recognizing Our Valued Industry Buyers
ILDEX Indonesia strategically targets niche markets, drawing hundreds of buyers to Indonesia to attend the show and to engage in business matchmaking with industry-leading brands.
“This is my first time joining ILDEX Indonesia. I really enjoy the show. I hope everyone gets a chance to visit the show and walk through all of the booths to see the new innovations of the industry.” – Mr. Jakkrin Taepaisitpong, Executive Vice President, Betagro Group.
“As a buyer in the livestock industry, I was looking for the latest innovations and networking opportunities. The exhibition was exceptionally well-organized, from registration to the exhibition layout. I was impressed by the wide range of exhibitors, showcasing cutting-edge technologies, products, and services related to the livestock and feed industries. It was a one-stop-shop for all my needs.” – Ms. Chotika Choknitivet, Purchasing Manager, S.Thaicharoenporn Commercial
Highlighting the Success of the Conference
“There were several seminar sessions at ILDEX Indonesia 2023 that specifically addressed the evolving challenges and opportunities of the livestock and feed sectors. Throughout ILDEX Indonesia 2023, there were many sessions and panels addressing sustainability in the livestock and feed sectors. These sessions provided valuable insights into adopting sustainable approaches in these industries. Our seminar sessions are designed to equip attendees with practical knowledge and strategies to navigate the evolving landscape of the livestock and feed sectors.” – Ms. Panadda Kongma, Director – Agribusiness and Operations, VNU Asia Pacific.
“This exhibition brought together people from different fields as well as industry stakeholders to brainstorm the new concepts of the industry. At ILDEX Indonesia, we hosted a conference on topics related to “cage-free eggs”. There is a growing demand for cage-free eggs in Indonesia as well as Asia. We need to update our industry peers about these new trends. Overall, it was a very great exhibition for us to participate in.” – Mr. Jayasimha Nuggehalli, Co-founder and COO, Global Food Partners.
Embark on the Livestock and Aquaculture Adventure in 2024-2025
VNU Asia Pacific is proud to offer a robust platform for the livestock and aquaculture sectors in the Indonesian market. Looking ahead to 2024, the ILDEX Exhibition series will continue its journey with ILDEX Vietnam, scheduled for May 29-31, 2024, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Following that, ILDEX Philippines will take place from August 28-30, 2024, at the SMX Convention Center in Manila.
But that’s not all! In March 2024, Bangkok will witness a unique international exhibition for Animal Health solutions, presented by VNU Asia Pacific and VNU Europe. Join us atHealth & Nutrition Asia 2024, taking place from March 12-14, 2024, at the Bangkok International Trade & Exhibition Centre (BITEC) in Bangkok, Thailand.
We invite you to connect with us to seize the multitude of business opportunities that await. Contact us at ildex@vnuexhibitionsap.com or visit our official website and follow us on social media for the latest news updates, which are accessible on your mobile device. Your journey into the livestock and aquaculture industries begins here!
Role of liver in detoxification. How Phytogenics helps during toxicity of liver?
The poultry industry plays a crucial role in meeting the global demand for animal protein. However, the quality of the feed that poultry consumes has a significant impact on both their health and production. The liver is a significant organ that is vulnerable to harm from improperly formulated or contaminated feed, which can result in a variety of health problems.
The liver health of poultry birds is seriously threatened by the toxification of poultry feed, which happens when dangerous compounds enter the feed supply chain. Toxification in poultry feed refers to the introduction of harmful substances such as mycotoxins, heavy metals, pesticides, and other contaminants into the feed. During cultivation, storage, shipping, and processing, among other steps of the feed production and distribution process, these chemicals might appear. Once these toxins find their way into the feed, they can have profound effects on the health of poultry, particularly on the liver.
Toxins and their impact
Mycotoxicosis: Mycotoxins, produced by Molds that grow on feed ingredients, are a common form of feed contamination. Mycotoxins that can harm the liver include aflatoxins, ochratoxins, triclothenes type A, and fumonisins. They create inflammation, change liver enzymes, hinder detoxification, and jeopardise the liver’s capacity to operate normally.
Pesticide Residues: Residues of pesticides used on crops or feed ingredients can find their way into poultry feed. Chronic exposure to these chemicals can strain the liver’s detoxification capacity and negatively impact liver health.
Heavy Metal Poisoning: Some feed ingredients may contain heavy metals like lead, mercury, and cadmium. These metals accumulate in the liver, causing oxidative stress and interfering with metabolic processes. The liver’s role in detoxifying these metals can lead to cellular damage and inflammation.
The Liver’s Role in Poultry Health
The liver serves several purposes in the physiology of chickens, including metabolism, detoxification, and the control of many physiological processes. It is essential for metabolizing and eliminating toxins that enter the body of the chicken. However, regular exposure to contaminated feed may hamper the liver’s ability to detoxify, which can result in several health problems. The liver is the major detoxification organ in the body. A wide range of fat-soluble substances, such as metabolic end products (such as ammonia, byproducts of blood cell lysis, and bile pigments), contaminants (e.g., pesticides), anti-nutrients, heavy metals, additives (e.g., antibiotics), and drugs, are among the potential toxins. These can harm the bird’s health to varied degrees depending on its concentration. During the process of detoxification, through oxidation, reduction, hydrolysis, and conjugation, the liver converts these toxins to more polar and water-soluble waste products, which are then eliminated via the kidneys and gall bladder. Importantly, the phagocytic action of Kupffer cells is a principal mechanism by which the microorganisms entering the blood are destroyed.
Can phytogenic enhance liver detoxification function?
Considering the rising demand for chicken that has been grown organically, employing naturally occurring nutrients may be a cost-effective method to boost farm output and wellbeing. The liver has been shown to benefit from a variety of herbs, which may increase farm productivity. Phytogenic feed additives are made up of elements that come from plants, including alkaloids, flavonoids, saponins, phenolic compounds, and essential oils. Numerous studies have documented the numerous functions of Phytogenic Feed Additives (PFAs), including advantages in feed palatability, intestinal growth, and health as well as antimicrobial, antioxidant, anthelminthic, anti-inflammatory, anti-stress, and nutrigenomic effects.
With all these properties of phytogenic,Natural Remedieshas come up with a new formulation of phytogenic that enhances poultry liver functioning. Zigbir NEU, an NRSBP, is selectively crafted with the finest phytoconstituents to meet the needs of high-performing modern birds. Zigbir NEU with NEU function provides natural protection of the liver against known and unknown toxins in poultry, enhances liver health and metabolism, and provides uniform growth and productivity.
In an experiment conducted on Wistar rats, they were treated with CCl4 (Carbon Tetra Chloride), which directly affects the liver. It was observed that rats supplemented with Zigbir NEU have significantly less damage to the liver as compared to rats not supplemented with Zigbir NEU. The hepatic enzymes (ALT and AST) were significantly increased in the non-supplemented group as compared to the Zigbir NEU and control groups.
In conclusion, high-performing modern breeds are always at risk of contact with toxins, whether known or unknown, and the liver is under continuous pressure to meet the requirements of modern birds, whether metabolism, secretion, storage, detoxification, or other, to have high productivity and growth.
Zigbir NEU is a polyherbal formulation that facilitates enhanced liver functions and optimum metabolism, along with hepatoprotective activity.
Authors: Midhun Raj and Dr. Jagritee Singh
Reference:
https://mycotoxinsite.com/effects-of-mycotoxins-in-poultry/
Ipçak, H.H., 2023. The Role of Phytogenic Feed Additives in Modulating Poultry Nutritional Physiology and Genomics.
Zaefarian, F., Abdollahi, M.R., Cowieson, A. and Ravindran, V., 2019. Avian liver: the forgotten organ. Animals, 9(2), p.63
Usually, the term monsoon is used to refer to the rainy phase of a seasonally changing pattern. It is the time of year when most of a region’s average annual rainfall occurs. Monsoon comes with the challenges of high relative humidity and fluctuations of temperature.
Extremes of weather are always harmful for living beings, especially monsoon that favours the propagation of different kind of pathogenic organisms like bacteria, virus, fungus, parasites and different vectors like flies, mosquitoes etc. This requires due considerations and appropriate measures in chicken farming for maintaining livability and efficient production.
Housing management: A well maintained shed helps minimizing the climatic stress and health challenges in birds.
Before the ensuing monsoon the roof of the house, walls should be duly inspected and any kind of holes or leakages anywhere should be properly repaired. The drainage ditch around the shed should be clear. In the roofs, the side overhangs should be minimum 3 to 4 ft to prevent entry of direct rain water into the shed. The side walls of the empty shed should be completely covered with polythene curtains. Curtains should be in good condition and can easily be regulated depending on the ammonia concentration in the shed or rain intensity. Improper curtain management can result in poor ventilation in the shed leading to ammonia built up and associated issues like improper digestion, abnormal respiratory sounds, and high incidence of ascites. Allow a 1-2 ft opening at the top of side curtains during the day to ventilate ammonia and other undesirable gases out.
At least 10 ft outside the shed should be kept properly cleaned and free from bushes and grasses. If there is any water logging in the surrounding area it may cause a huge problem of insects in the poultry shed. Since monsoon is the breeding season for flies, there is always a big concern. Flies act as vector for many viral, bacterial and parasitic infections in poultry. Also, there is every chance of developing maggot wounds in case of loose drops/ pasty vents. Cleanliness along with judicious use of insecticides and regular bleaching powder & formalin spray (3-5%) outside the shed can keep the insect population under control.
Reduction in daylight hours (photoperiod) during the rainy season, can be alleviated by providing artificial light to maintain optimum feed intake and egg production.
Litter management: Litter is where the chickens spend all their life in deep litter system. Rice husk, saw dust and wood shavings are commonly used litter materials in poultry farming. Adequate care must be taken to manage litter.
A good quality litter should be highly absorbent and should dilute the concentration of droppings. The litter thickness should be around 3 inches. Store at least 20% more litter material in a dry place to replace the wet litter material when required. There should not be any seepage from the floor wetting the litter.
Wet and caked litter leads to high built-up ammonia in the poultry house. Ammonia is generated by chemical and microbial degradation of uric acid, which is excreted by the birds. The resulting ammonium ions (NH4+) are converted into volatile ammonia, especially under alkaline conditions, higher temperatures, higher moisture, and higher NH4+ concentration (Bittman and Mikkelsen, 2009). The maximum permissible level of ammonia in the litter is 25 ppm, though at 6 ppm concentration only, there will be irritation of the eyes & the respiratory tract and at 11 ppm reduced animal performance. Ammonia & other noxious gases irritate the eyes and by inhalation, damage the inner lining of the respiratory tract of the birds exposing them to infections.
Wet litter causes growth of mould, bacteria, viruses & germination of coccidial oocysts leading to various diseases & poor performance. Wet litter is also responsible for breast blisters & sores on the foot pads & hocks of the birds and hence, cases of more refusal by lifters or traders. Normally the ideal moisture content of the litter should be 20- 25%. If the litter is too dry, the air becomes quite dusty and the respiratory system gets irritated and then easily invaded by microbes, in the process, the resistance against respiratory diseases goes down tremendously. Examine the litter regularly in monsoon, particularly where the drinkers are placed.
The caked litter, if formed (indicating litter moisture> 40%), should immediately be discarded, and replaced with fresh litter. To get rid of this caked litter practice twice a day litter racking. To reduce the litter moisture, add 1 kg slaked lime and 150 gm bleaching powder per 100 ft2 floor area. Ceiling fan should be operated @ 1 per 300 birds in deep litter broiler farms. To prevent the growth of mould, new litter can be treated with 2% aqueous solution of copper sulphate spray. To assess the litter moisture at farm level, a sample of litter can be taken on the hand and pressed in the palm with the help of fingers. If the litter moisture is optimum, the compressed litter material shows crevices and gently falls apart. If the litter is too wet, it will form a cohesive ball or lump. If the litter is too dry, it will form no impression, it will crumble easily and fall apart.
Feed management: During monsoon, because of high temperature and relative humidity, birds may decrease their feed intake. Care should be taken while diet formulation about all the vital nutrients considering the seasonal impact on the feed intake.
Do not store feed for long in monsoon. The shelf-life of feed is shorter due to high humid condition in monsoon. Never allow feed in the bags to get heated up, and/ or cake formation. These are preliminary signs of decompositions and mould growth. If the feed is coming from a faraway place, make sure that the transport vehicle is completely closed and there is no water leakage inside the vehicle. 4-5 days extra feed stock should be kept in the farm to avoid frequent transportation in rainy days.
The best way to store the feed bags is on Dunnage system. The feed bags should be stacked in an elevated platform using wooden/ bamboo pallet minimum 1 ft off the floor and away from the side walls to avoid any moisture contact and also there will be facility for free air movements under the bags. This will help to minimize the toxicity related issues. Try to maintain the FIFO system in feed distribution.
Avoid strictly use of wooden feed trough since it always leads to growth of moulds giving rise to toxin production. Plastic / polythene trough will be far better to use for easy cleaning and disinfectant purpose. At least once daily the feeder should be wiped with dry cloths.
Special care should be taken during feed formulation in monsoon while selecting the in feed anticoccidial and a broad-spectrum mycotoxin binder.
Water management: Drinking water quality is often an afterthought in many poultry farms. However, a clean, safe water supply can have a huge impact on flock performance. Water quality can be easily affected during rainy season especially the surface water. E. coli and other coliforms count in water is generally higher during this season. Contaminated water sources can easily cause outbreaks in chicken. So, it is essential to maintain regular water sanitation.
Water sanitizers should be used with sufficient contact times and applied with an appropriate dosing. Acidification of drinking water lowers the pH and a lower water pH has been shown to reduce populations of bacteria, such as Salmonella, Campylobacter, and Clostridia in the crop before they reach the lower digestive system (Watkins S et al., 2004). Research shows that poultry prefers water with a pH ranging from 6 to 6.8. But a target can be taken to keep the drinking water pH around 5.0 to 5.5 to retard the growth of most pathogens.
Acidified drinking water also can help mitigate the adverse effects of stress (Hamid H et al., 2018). Drinkers should be cleaned daily with detergents and bleaching powder to reduce the occurrences of water-borne diseases. Pipelines should be cleaned at least once in a week. This will help in reducing the biofilm formation inside the line.
Oxidation- Reduction – Potential (ORP) is one method used to evaluate the ability of a sanitizer to be a strong oxidizer for destroying bacteria, viruses, and other organic materials present in water or for reacting with harmful minerals such as iron and manganese. An ORP value in the range of > 650 mv indicates good quality water that can effectively be sanitized by as little as 2-4 ppm free chlorine (Oviedo, 2006).
Disease control: The inclement weather during monsoon can cause birds’ immunity take a beating as infections are rampant and the increased humidity can contribute to several outbreaks. Insect population and rodent activities also increase during this time as a result of local crop growth. All together creates a huge challenge to the poultry farmers with high morbidity and mortality rates.
Below are some of the diseases commonly encountered in chicken rearing during the rainy season.
Mycotoxicoses are diseases resulting from consumption or exposure to mycotoxins. Mycotoxins are secondary metabolites of certain filamentous fungi (primarily to the species of the Aspergillus, Penicillium, and Fusarium genera) found in grains, cereals and forages, that can cause serious health problems in animals, especially chickens. Mycotoxins affect all poultry species, mainly causing severe immunosuppression along with decreased weight gain, poor feed efficiency, reduced egg production and egg weight, liver, and kidney damages etc. Preventive measures, like proper monitoring of ingredients, limiting highly contaminated raw materials and use of a broad-spectrum toxin binder in the feed, can help a great extent reducing the risk of mycotoxins in poultry production.
Inclusion Body Hepatitis (IBH) and Hydro-pericardium Syndrome (HPS) are highly contagious diseases caused by chicken Adeno viruses, predominantly in young broilers, characterized by haemorrhages & necrotic changes in liver and kidneys, accompanied by intra-nuclear inclusion bodies and hydropericardium resulting sudden onset of mortality with high FCR. Immunosuppressive diseases, like Infectious Bursal Disease (IBD) and Chicken Infectious Anaemia (CIA), help Adeno viruses to produce IBH. Both live and inactivated vaccines are available for control. Strict bio-security measures at farm level must be implemented to restrict horizontal transmission.
Infectious bursal disease (IBD)or Gumboro disease is a highly contagious viral disease of young chickens characterised by depression, watery diarrhoea, ruffled feathers, and dehydration. The virus infects immature B-lymphocytes and causes an immune suppression that leads to secondary infections in convalescent birds. The infection spreads easily from bird to bird by way of droppings. Infected clothing and equipment are means of transmission between farms. In monsoon, the disease may be further complicated with mycotoxicoses. There is no such treatment. Vaccination of breeders and young chicks is the best means of control.
Coccidiosis is one of the biggest causes of economic losses in poultry worldwide. It is caused by a protozoan parasite Eimeria spp. in poultry. The disease course is rapid (prepatent period 4–7 days) and is characterized by parasite replication in host cells with extensive damage to intestinal mucosa.
In monsoon, wet litter, oxygen and warm temperature create the ideal environment to induce sporulation of the coccidian oocysts and therefore, the outbreak of coccidiosis. Clinical form of the disease is generally characterised by defective digestion and absorption, diarrhoea, blood loss, dehydration, increase susceptibility to other diseases.
The main financial losses are caused by the subclinical form of the disease, leading to poor performances. Treatment is costlier, so control should be followed in broiler chicken. Anticoccidial compounds are used in feed to prevent disease and the economic loss often associated with subacute infection. At farm level, during terminal disinfection, using 10% liquor ammon forte (0.89%), i.e., 2.5 lit liquor ammon forte in 25 lit of water per 1000 ft2 of shed can reduce the chance of occurrence of coccidiosis in the next flock to a great extent.
Necrotic enteritis (NE) is the most common and financially devastating bacterial infection in modern broiler flocks. Necrotic Enteritis is caused by the Gram+, toxin forming, spore forming, anaerobe Clostridium perfringens found in soil, litter, dust and at low levels in the hind gut of healthy birds.
Chickens infected with coccidiosis are more likely to develop the disease. 2 to 5 week old broiler chickens raised on litter are more prone to the acute clinical form, showing severe depression, reluctance to move, diarrhoea, ruffled feathers and sudden death and increased mortality. The subclinical form produces no outward signs but has big impact on performance, like weight loss, reduced weight gain and impaired FCR. For decades, antibiotic growth promoters, like BMD, enramycin, lincomycin, avilamycin have been used on a regular basis to prevent necrotic enteritis. On chicken farms, heating the humid litter considerably decreases the number of viable spores. Adding consortium of probiotics to feed is the most effective and sustainable solution in both preventing and treating clinical necrotic enteritis, presumably by competitive exclusion of C. perfringens.
Colibacillosis is caused by infection with avian pathogenic Escherichia coli (APEC). It is an ever-green disease in poultry and considered among the most economically devastating bacterial diseases of poultry worldwide. During rainy season, E. coli is transmitted to chickens mainly from faecal contamination of water. Immunosuppression from IBD &/or aflatoxicosis makes the bird more susceptible to the infection. Antibiotics based on antibiotic sensitivity test can be used for treatment. Prevention of colibacillosis relies on good hygiene management, hatching egg management and drinking water management practices like proper water sanitization, regular cleaning of drinkers, pipelines and tanks etc.
Aspergillosis, popularly known as brooder pneumonia is an upper respiratory tract infection of young chickens caused by the fungus Aspergillus fumigatus. Transmission is by inhalation of fungus spores from contaminated litter (e.g., damp saw dust, wood shavings, straw) or contaminated feed. Hatcheries may also contribute to infection of chicks. Symptoms include respiratory distress (dyspnoea and gasping), sleepiness, emaciation etc. There no specific treatment for infected birds. Use of 1: 2000 copper sulphate solution mixed with vinegar (acetic acid) in drinking water has shown some results in checking initial mortality. Strict hatchery hygiene, litter management with 2% CuSO4 spray, proper ventilation and adopting strict bio-security measures can reduce the chance of infection.
Conclusion: Monsoon wields unprecedented challenges to the poultry farmers in India, necessitating the implementation of effective strategies. By following effective farm management techniques, bio-security measures and adopting judicious nutritional approach poultry producers can overcome the myriad challenges and maintain productivity level in the farm.